eats

vegetables (mostly)

beer battered nori dumplings | kimchi | tahini sauce   8

wakame and shiitake salad | japanese rolled omelet | black sesame purée | kefir   12

sautéed asparagus | sesame sauerkraut | beet seasoned fish sauce | lime leaf oil   16

carrot jerky “tabbouleh” | braised red carrot | citrus dressing | bulgur falafel  16

kohlrabi “gratin” | garlic chive | injera breadcrumbs | tallegio cheese | beluga lentil salad 14

feta gnudi | saag (spinach curry sauce) | butternut squash | phyllo pastry   16

kasu cauliflower | anchovy sauce | pistachios | mint   16

stir fried brussel sprouts | xo sauce (has bacon and scallop) | preserved lemon sauce  16

carrot noodle | in green chicken broth | coconut chicken | kale | black pepper oil   18

king oyster mushrooms | sautéed with fermented black bean | pea spaetzel | beurre blanc sauce | parmesan   21

 

meat

chicken liver mousse | house made rye bread | sweet & sour cabbage   14

smoked chinese long beans | pork and kimchi bolognese | ricotta 14

crab seasoning fried chicken | chinese celery | peanuts | pickled daikon   16

braised brisket with hominy | in the style of bibimbap | pickles | fried egg | nori   28

 

seafood

mediterranean mussels | saffron broth | squid ink sauce | BC kelp | house made crusty bread and kelp butter 20

pastrami cured steelhead trout | lettuce to make wraps | fresh herbs and greens | pickled salad

horseradish sauce  19

mackerel bbq with sushi rice | radish pickle | basil oil | horseradish   17

crispy rice and seafood | rice cake| seafood sausage | calamari escabeche | nduja aioli | mint and radish   20

 

sweets

brillat-savarin triple cream cheese | carrot panna cotta | ginger short bread | pineappl jam | pink peppercorn and basil oils   10

white chocolate cheese cake | rhubarb sauce | strawberry meringue 10

gooey caramel cake | tropical banana| coconut chai | black pepper oil   12

drinks

cocktails

kingly seat - on the rocks • bourbon | lime | cardamom | pomegranate-mint syrup 13

silken cord - served up • silver rum | lime | apricot | campari 12

princess swan - served up •  gin | lemon | violette | soda | orange zest   11

sly deceiver - on the rocks • cynar | soda | lemon | float of rye whiskey   11

voyage past buyan - served up • dill aquavit | dolin dry | cocchi americano | orange bitters   13

russian manhattan - served up • rye |bitters | gilka-kummel caraway liqueur 12

 

wine

red

monte oton garnacha | spain   9|34

cantine valpane barbera | italy   14|54

vina tarapaca carmenere | chile   12|46

michel guignier gamay | france   15|58

chateau le bergey bordeaux blend | france   14|54

 

white

vila santa | portugal   8|28

domaine d’henri petit chablis | france   15|48

battenfeld dry riesling | germany   13|50

les agudes | france   12|46

 

others

dom. vertriccie rosé | france   11|42

j laurens sparkling rosé | france 12|46

francois montand brut | france   10|38

 

beer

cheap beer   4

pfriem pilsner 500ml   8

rueben's "crikey" IPA 6

sam smith organic cider   6

avery belgian white rascal 7

vanderghinste flemish sour ale   8

marzen rauchbeir 500ml 9

 

nonalcoholic

voss sparkling water (800ml)   8

soft drinks   4

perrier pomelo   5

ginger beer   5

hot tea   4

iced tea 4

french pressed coffee pot   6